Madrid, the heart of Spain, is a paradise for food enthusiasts. With its vibrant tapas bars, historic markets, and rich culinary traditions, the city offers the perfect setting for a memorable girls’ trip. Whether you’re sampling the city’s iconic dishes or sipping on Tempranillo wine, Madrid promises a delicious escape filled with flavor and fun.
Day 1: Dive Into Madrid’s Food Scene
What to Do:
- Start your day at the famous Mercado de San Miguel, an elegant food market filled with Spanish specialties like croquetas, Iberian ham, and fresh seafood.
- Embark on a Tapas Walking Tour through the La Latina neighborhood. You’ll taste authentic patatas bravas, tortilla española, and gambas al ajillo while learning about the history of tapas culture.
Where to Eat:
- Bodega de la Ardosa: Famous for its tortilla and vermouth.
- Casa Lucio: A must-visit spot to try huevos rotos (fried eggs with potatoes).
Estimated Costs:
- Tapas tour: €50-€70 per person
- Dinner: €25-€40 per person
Where to Stay:
- The Principal Madrid Hotel: Stylish, centrally located, and perfect for a group getaway. Rooms start at €250 per night.
Day 2: Discover Madrid’s Wine and Gastronomy
What to Do:
- Join a Spanish Wine Tasting Experience at a local bodega to sample Tempranillo, Albariño, and Rioja wines paired with regional cheeses.
- Take a cooking class and learn to prepare classic Spanish dishes like paella and gazpacho under the guidance of expert chefs.
Where to Eat:
- La Venencia: A charming bar specializing in sherry and traditional Spanish tapas.
Estimated Costs:
- Wine tasting: €30-€50 per person
- Cooking class: €80-€100 per person
Day 3: Explore Madrid’s Iconic Dishes and Culture
What to Do:
- Visit Chocolatería San Ginés for churros con chocolate, the perfect breakfast treat.
- Take a leisurely walk through El Retiro Park, stopping for a picnic with local pastries, fruits, and Spanish wine.
- End your trip with a dinner at Sobrino de Botín, the world’s oldest restaurant, famous for its roast suckling pig.
Where to Eat:
- San Ginés: Churros and chocolate for around €5.
- Sobrino de Botín: Dinner ranges from €35-€60 per person.
Estimated Costs:
- Picnic supplies: €15-€30
- Dinner at Botín: €50 per person
Best Time to Travel
- Spring (April to June): Mild weather, perfect for outdoor dining and markets.
- Fall (September to November): Fewer tourists and ideal temperatures for exploring.
Travel Tips for a Girls’ Trip
- Transportation: Madrid’s Metro is efficient and affordable. A 10-ride ticket costs about €12. Rent a driver for a more luxurious experience at approximately €200 per day.
- Packing: Comfortable shoes for walking and a chic outfit for upscale dining.
- Language: Basic Spanish phrases can enhance your interactions, but English is widely understood.
- Travel Insurance: Opt for coverage that includes culinary activities and wine tastings.
If you’re looking to tailor your Spain experience even further, no worries—I’ve got you covered! I work closely with destination management companies that specialize in creating bespoke itineraries. Whether it’s a private yacht tour, exclusive culinary experiences, or off-the-beaten-path adventures, they can craft a trip designed just for you. Good News! There is no minimum budget. Let’s make your dream getaway truly unforgettable!
Please check out my Valencia, Spain travel guide here.
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